day 5
July 21
I reached school on time, signed the attendance register, and went to the allotted room. There was no morning assembly on this day.
During the third period, I was allotted a class in 9N. The lesson was taken from the chapter “Digestion and Nutrient Transport”, focusing on the topic “സമീകൃതാഹാരം (Balanced Diet) and Food Plate”. The discussion helped students understand the importance of proper nutrition for maintaining good health.
In the fourth period, I handled substitution duty for 9N and taught the topic “അമീബയിലെയും ഹൈഡ്രയിലെയും പോഷണം”, which enabled students to compare different modes of nutrition in simple organisms.
During the sixth period, I was with Class 9I. The day also included the Social Club Inauguration and a Personality Development Program, which provided students with opportunities to enhance their social skills, confidence, and overall personality. Overall, the day was informative and engaging, contributing positively to both academic learning and co-curricular development.
social club inaguration program